Lisa talks with Kristofer and Joanne Young about Locavore Lite 2010, a movement they started that says food consumed within 100 miles of harvest is good for the body and the planet. The big difference between their food movement and others is that it's easy, inclusive and fun! Sign up on their Web site to participate. And look for all-local locavore meals to be offered soon at these restaurants: The Farmer and the Cook, Main Course California, The Sidecar and Bonano's.

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